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Posts filed under native diet
Sugar Intake and Body Fatness in Non-industrial Cultures
Posted by
Admin
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6:00 PM
Around the world, non-industrial cultures following an ancestral diet and lifestyle tend to be lean. When they transition a modern diet and ...
Labels:
diet
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Hadza
,
Kuna
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native diet
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nutritionism
,
overweight
Beyond Ötzi: European Evolutionary History and its Relevance to Diet. Part III
Posted by
Admin
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7:00 PM
In previous posts, I reviewed some of the evidence suggesting that human evolution has accelerated rapidly since the development of agricult...
Labels:
archaeology
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celiac
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diet
,
evolution
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genetics
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gluten
,
Masai
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minerals
,
native diet
,
paleolithic diet
,
phytic acid
Beyond Ötzi: European Evolutionary History and its Relevance to Diet. Part II
Posted by
Admin
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7:00 PM
In previous posts, I described how Otzi was (at least in large part) a genetic descendant of Middle Eastern agriculturalists, rather than be...
Labels:
diet
,
evolution
,
native diet
,
paleolithic diet
Media Appearances
Posted by
Admin
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7:47 PM
Last October, I participated in a panel discussion organized by the Harvard Food Law Society in Boston. The panel included Drs. Walter Wil...
Labels:
diet
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Food reward
,
native diet
Beyond Ötzi: European Evolutionary History and its Relevance to Diet. Part I
Posted by
Admin
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8:00 AM
In the previous post, I explained that Otzi descended in large part from early adopters of agriculture in the Middle East or nearby. What I...
Labels:
diet
,
evolution
,
genetics
,
native diet
,
paleolithic diet
Lessons From Ötzi, the Tyrolean Ice Man. Part III
Posted by
Admin
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7:00 PM
There are two reasons why I chose this time to write about Otzi. The first is that I've been looking for a good excuse to revisit human...
Labels:
diet
,
evolution
,
native diet
,
paleolithic diet
Lessons From Ötzi, the Tyrolean Ice Man. Part II
Posted by
Admin
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7:00 PM
Otzi's Diet Otzi's digestive tract contains the remains of three meals. They were composed of cooked grains (wheat bread and whea...
Labels:
diet
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disease
,
diseases of civilization
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evolution
,
infection
,
native diet
Lessons From Ötzi, the Tyrolean Ice Man. Part I
Posted by
Admin
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7:00 PM
This is Otzi, or at least a reconstruction of what he might have looked like. 5,300 years ago, he laid down on a glacier near the border be...
Labels:
diet
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disease
,
genetics
,
native diet
Weight Gain and Weight Loss in a Traditional African Society
Posted by
Admin
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10:00 PM
The Massas is an ethnic group in Northern Cameroon that subsists mostly on plain sorghum loaves and porridge, along with a small amount of m...
Labels:
diet
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Food reward
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hyperphagia
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native diet
,
overweight
Food Reward: a Dominant Factor in Obesity, Part V
Posted by
Admin
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7:00 PM
Non-industrial diets from a food reward perspective In 21st century affluent nations, we have unprecedented control over what food crosses o...
Labels:
diet
,
Food reward
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Masai
,
native diet
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overweight
,
San
Healthy Skeptic Podcast
Posted by
Admin
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9:51 AM
Chris Kresser has just posted our recent interview/discussion on his blog The Healthy Skeptic . You can listen to it on Chris's blog he...
Labels:
diet
,
Food reward
,
hyperphagia
,
low-carb
,
native diet
,
overweight
Interview with a Kitavan
Posted by
Admin
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1:00 PM
Kitava is a Melanesian island that has maintained an almost entirely traditional, non-industrial diet until very recently. It was the subje...
Labels:
diet
,
Kitava
,
native diet
Glucose Tolerance in Non-industrial Cultures
Posted by
Admin
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5:00 PM
Background Glucose is the predominant blood sugar and one of the body's two main fuel sources (the other is fatty acids). Glucose, in o...
Labels:
diabetes
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diet
,
low-carb
,
native diet
,
San
Impressions from the Wise Traditions Conference
Posted by
Admin
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7:00 PM
I spent last weekend at the Weston A. Price Foundation Wise Traditions conference in King of Prussia, PA. Here are some highlights: ...
Labels:
diet
,
Inuit
,
native diet
,
real food
Potatoes and Human Health, Part III
Posted by
Admin
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9:00 AM
Potato-eating Cultures: the Quechua The potato is thought to have originated in what is now Peru, on the shores of lake Titicaca. Native ...
Labels:
diabetes
,
diet
,
native diet
,
overweight
Potatoes and Human Health, Part II
Posted by
Admin
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1:00 PM
Glycoalkaloids in Commonly Eaten Potatoes Like many edible plants, potatoes contain substances designed to protect them from marauding crea...
Labels:
diet
,
native diet
Potatoes and Human Health, Part I
Posted by
Admin
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10:00 AM
Potatoes: an Introduction Over 10,000 years ago, on the shores of lake Titicaca in what is now Peru, a culture began to cultivate a species ...
Labels:
diet
,
native diet
Tropical Plant Fats: Coconut Oil, Part I
Posted by
Admin
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8:00 PM
Traditional Uses for Coconut Coconut palms are used for a variety of purposes throughout the tropics. Here are a few quotes from the book P...
Labels:
cardiovascular disease
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cholesterol
,
diet
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Kitava
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native diet
,
real food
,
Tokelau
Fermented Grain Recipes from Around the World
Posted by
Admin
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10:00 AM
In my last two posts on grains, I described how traditional food processing methods make grains more nutritious and digestible ( 1 , 2 ). I...
Labels:
celiac
,
diet
,
gluten
,
native diet
,
real food
Older Posts
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