Posted by Admin | 7:30 AM

As I said before on this blog, I am yet to be convinced that grilled meat is truly unhealthy in the absence of leaky gut problems. I am refe...

Labels: AGEs, high-heat cooking, Maillard reaction, omega-6, slow-cooking

Posted by Admin | 9:24 AM

I am yet to be convinced that grilled meat is truly unhealthy in the absence of leaky gut problems. I am referring here to high heat cooking...

Labels: AGEs, recipe, round steak, slow-cooking

Posted by Admin | 6:12 AM

This cut of pork is the equivalent in the pig of the filet mignon in cattle. It is just as soft, and lean too. A 100 g portion of roasted p...

Labels: AGEs, pork, recipe, roasting, tenderloin

Posted by Admin | 11:01 PM

This is a follow up on this post . Just to recap, an interesting hypothesis has been around for quite some time about a possible negative ef...

Labels: AGEs, Atkins, diabetes, ketosis, methylglyoxal, research

Posted by Admin | 5:05 PM

Ketosis is a state typically associated with very low carbohydrate diets, such as the Atkins diet. In this state, the liver produces ketones...

Labels: AGEs, body fat, ketosis, methylglyoxal, research, VLDL