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The China Study II: Wheat’s total effect on mortality is significant, complex, and highlights the negative effects of low animal fat diets

Posted by | 4:00 AM
The graph below shows the results of a multivariate nonlinear WarpPLS ( ) analysis including the variables listed below. Each row in the dat...

The China Study II: How gender takes us to the elusive and deadly factor X

Posted by | 3:21 PM
The graph below shows the mortality in the 35-69 and 70-79 age ranges for men and women for the China Study II dataset. I discussed other re...

The China Study II: Gender, mortality, and the mysterious factor X

Posted by | 4:00 AM
WarpPLS  and HealthCorrelator for Excel were used to do the analyses below. For other China Study analyses, many using WarpPLS as well as H...

The China Study II: Animal protein, wheat, and mortality … there is something odd here!

Posted by | 4:00 AM
WarpPLS  and HealthCorrelator for Excel  were used in the analyses below. For other China Study analyses, many using WarpPLS and HealthCorre...

The China Study II: Wheat, dietary fat, and mortality

Posted by | 5:00 AM
In this post on the China Study II data we have seen that wheat apparently displaces dietary fat a lot, primarily fat from animal sources. ...

The China Study II: Wheat flour, rice, and cardiovascular disease

Posted by | 1:30 PM
In my  last post  on the China Study II, I analyzed the effect of total and HDL cholesterol on mortality from all cardiovascular diseases. T...